Gluten-Free Spinach & Feta Quiche

Wholesome, delicious and full of flavour, this Gluten-Free Spinach & Feta Quiche is the perfect choice for a satisfying meal at any time of the day.

Made with free-range eggs, fresh spinach and creamy feta cheese, this generously sized quiche offers the perfect balance of savoury flavour and a light, creamy texture.

The gluten-free crust is made with nutrient-rich amaranth and millet, creating a delicious alternative to traditional wheat-based pastry while maintaining a light, satisfying texture.

Perfect for lunch, dinner, picnics or entertaining, this versatile quiche can be enjoyed hot or cold and pairs beautifully with fresh salads, roasted vegetables or your favourite side dishes.

Why You’ll Love It:

  • Made with free-range eggs.
  • Gluten-free.
  • Made with amaranth and millet.
  • Delicious combination of spinach and feta.
  • Suitable for lunch, dinner or entertaining.
  • Enjoy hot or cold.

As a stockist of quality food products, carefully selected products are sourced to provide exceptional flavour, freshness and quality.

Free from: Gluten, preservatives, colourants and artificial flavourants.

Gluten-Free Spinach & Feta Quiche