Gluten-Free Chicken & Mushroom Quiche

Wholesome, comforting and full of flavour, this Gluten-Free Chicken & Mushroom Quiche is the perfect choice for a delicious and satisfying meal.

Made with free-range eggs, tender free-range chicken and flavourful mushrooms, this generously sized quiche delivers a rich, savoury filling that is both hearty and nourishing.

The gluten-free crust is made with amaranth and millet, creating a delicious alternative to traditional wheat-based pastry while maintaining a light, satisfying texture.

Perfect for lunch, dinner, picnics or entertaining, this versatile quiche can be enjoyed hot or cold and pairs beautifully with fresh salads, roasted vegetables or your favourite side dishes.

Why You’ll Love It:

• Made with free-range eggs and free-range chicken.
• Gluten-free.
• Made with amaranth and millet.
• Delicious combination of chicken and mushrooms.
• Suitable for lunch, dinner or entertaining.
• Enjoy hot or cold.

As a stockist of quality food products, carefully selected products are sourced to provide exceptional flavour, freshness and quality.

Free from: Gluten, preservatives, colourants and artificial flavourants.