Coconut Flour – 500g

Coconut flour is made from freshly milled coconut meal, milled coconut flour is rich in fibre and protien. It is an excellent gluten-free alternative to regular flour.

Coconut flour has a low glycemic index so it is suitable for use by diabetics.

Credé offers a variety of gluten and wheat-free flours that are excellent for baking. As flour is an extremely common ingredient in most foods,  those suffering from celiac disease or gluten intolerance may be in search of alternative flours.

The Credé range includes Hemp, Coconut, Flax, and Almond flour. These flours are especially popular in keto and banting diets.